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Quick Barbecue Sauce


This recipe is part of the recipe for Individual Turkey Loaves with Quick Barbecue Sauce

Yield

Makes 1 cup

Ingredients

1 tablespoon packed light brown sugar
2 teaspoons cornstarch
1 teaspoon dry mustard
Dash black pepper
1 can (8 ounces) no-salt-added tomato sauce
2 tablespoons cider vinegar
1 teaspoon prepared horseradish
1 teaspoon Worcestershire sauce

Preparation

  1. Combine sugar, cornstarch, mustard and pepper in small saucepan. Blend in tomato sauce, vinegar, horseradish and Worcestershire sauce. Cook and stir over medium heat 3 to 4 minutes or until bubbling and thickened.

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