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Quick Barbecue Sauce
YIELD Makes 1 cup
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INGREDIENTS
| 1 | tablespoon packed light brown sugar |
| 2 | teaspoons cornstarch |
| 1 | teaspoon dry mustard |
| Dash black pepper | |
| 1 | can (8 ounces) no-salt-added tomato sauce |
| 2 | tablespoons cider vinegar |
| 1 | teaspoon prepared horseradish |
| 1 | teaspoon Worcestershire sauce |
PREPARATION:
- Combine sugar, cornstarch, mustard and pepper in small saucepan. Blend in tomato sauce, vinegar, horseradish and Worcestershire sauce. Cook and stir over medium heat 3 to 4 minutes or until bubbling and thickened.
This recipe appears in:
Individual Turkey Loaves with Quick Barbecue Sauce
/ Savory Sauces
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