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Quick Garlic-Onion Ring
by the Editors of Easy Home Cooking Magazine
Yield: Makes 10 servings (1 ring)
Ingredients:
1/4
cup finely chopped green onions
1
tablespoon butter or margarine, melted
2
cloves garlic, minced
1
package (10-count) regular or buttermilk flaky biscuits
Preparation:
1.
Preheat oven to 400°F. Combine onions, butter and garlic in small bowl; set aside.
2.
Separate dough into individual biscuits. Gently pull apart each biscuit to separate into two halves, making 20 pieces.
3.
Brush one side of each piece with garlic-onion mixture. Arrange pieces, onion-side up and overlapping, in 9-inch circle on ungreased baking sheet.
4.
Bake 10 to 12 minutes or until golden brown.
This recipe appears in: Yeast & Bread Machine
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Please copy/paste the following text to properly cite this How Stuff Works article:
Publications International, Ltd., the Editors of. "Quick Garlic-Onion Ring." 05 December 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/quick-garlic-onion-ring-recipe.htm> 16 May 2008.
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