Quick S'More Photo
Quick S'More

YIELD Makes 1 serving
See Cooking Videos

An easy snack that kids will want to prepare themselves. Better prepare an extra for that envious schoolmate!

INGREDIENTS

1 whole graham cracker
1 large marshmallow
1 teaspoon hot fudge topping

PREPARATION:

  1. Break graham cracker in half crosswise. Place one half on small paper plate or microwavable plate; top with marshmallow.
  2. Spread remaining 1/2 of cracker with hot fudge topping.
  3. Place cracker with marshmallow in microwave. Microwave on HIGH 12 to 14 seconds or until marshmallow puffs up. Immediately place remaining cracker, fudge side down, over marshmallow. Press crackers gently to even out marshmallow layer. Cool completely.
Cook's Tip
S'mores can be made the night before and wrapped in plastic wrap or sealed in a small plastic food storage bag. Store at room temperature until ready to serve.
This recipe appears in: Snacks
NUTRITIONAL INFORMATION:
Serving Size: 1 s'more
Sodium 71 mg
Protein 1 g
Fiber <1 g
Carbohydrate 15 g
Cholesterol <1 mg
Saturated Fat <1 g
Total Fat 1 g
Calories from Fat 18 %
Calories 74
DIETARY EXCHANGE:
Starch 1

You Might Also Like

Christine's Meatloaf

If you're looking for a great main dish, try this recipe for Christine's meatloaf from Sister Waves.

Fresh Fruit Tart

Pies & tarts come in all shapes, sizes, flavors and tastes, but the reaction from your friends and family will always be the same with our recipes. They'll want more.

search recipes