- TLC >
- Guides >
- Food >
- Recipes >
- Courses & Dishes >
- Condiments & Garnishes >
- Sweet Sauces
Rich Chocolate Sauce
Cite This!
Please copy/paste the following text to properly cite this HowStuffWorks article:
the Editors of Publications International, Ltd.. "Rich Chocolate Sauce" 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/rich-chocolate-sauce-recipe.htm> 11 February 2012.
Cite
Rich Chocolate Sauce
YIELD Makes about 1-3/4 cups sauce
See Cooking Videos
INGREDIENTS
| 1 | cup whipping cream |
| 1/3 | cup light corn syrup |
| 1 | cup (6 ounces) semisweet chocolate chips |
| 1 | to 2 tablespoons dark rum (optional) |
| 1 | teaspoon vanilla |
PREPARATION:
- Place whipping cream and corn syrup in heavy 2-quart saucepan. Stir over medium heat until mixture comes to a boil. Remove from heat. Add chocolate chips, rum, if desired, and vanilla; stir until chocolate is melted and mixture is smooth. Cool 10 minutes.
- Serve chocolate sauce warm or pour into clean glass jars and seal tightly. Store up to 6 months in refrigerator. Reheat sauce over low heat before serving.
Gift Idea
For an elegant presentation, pour the sauce into a 12-ounce six-sided or smooth-sided jar. Affix a ribbon to the middle of the jar with craft glue or double-sided tape, and attach the gift tag or make a label (be sure to include directions for storage and use). For an extra-special gift, include assorted fruit or and unfrosted cake, such as angel food or pound cake, with the sauce.
This recipe appears in:
Sweet Sauces
You Might Also Like
Blender Hollandaise
Bill and Jen from TLC’s ‘The Little Couple’ learned to prepare Blender Hollandaise at Well Done Cooking Class in Houston, Texas. Try the recipe for Blender Hollandaise at TLC Cooking.
Raymond and Nicole's Adobo Shrimp and Mango Salsa
If you're looking for an appetizer, try this recipe for Raymond and Nicole's mango salsa and plantain chips from Kick Off Cook Off.
