YIELD Makes about 1-1/2 cups
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INGREDIENTS

1 cup milk
1 cup strawberries, hulled
1 kiwifruit, peeled and quartered
1/4 cup vanilla or strawberry frozen yogurt
1 to 2 tablespoons sugar

PREPARATION:

  1. Place all ingredients in blender. Cover; blend until smooth.
This recipe appears in: Shakes & Smoothies

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