YIELD Makes 10 to 12 servings
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|3||thick slices applewood-smoked or peppered bacon, diced|
|2||pounds sweet potatoes, peeled and cut into 2-inch chunks|
|2||medium onions, cut into 8 wedges|
|1||teaspoon dried thyme|
|1/4||teaspoon black pepper|
|Total Fat||1.5 g|
|Calories from Fat||14 %|
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