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Savory Skillet Lasagna Recipe

        Lifestyle | Pasta

Savory Skillet Lasagna

Savory Skillet Lasagna

Stovetop lasagna made with layers of cooked pasta, tomato sauce, sausage and cheese

Prep Time 20 minutes

Cook Time 30 minutes


6 servings


2 Cup shredded part-skim mozzarella cheese (2 cups = 8 oz)
2 can (14.5 oz ea) Hunt's® Diced Tomatoes with Basil, Garlic & Oregano, undrained
1 can (6 oz ea) Hunt's® Tomato Paste
6 Ounce dry campanelle or other pasta shape, uncooked
12 Ounce Italian pork sausage links, casings removed

Campanelle pasta is a medium-size pasta with a trumpet or flower shape.


  1. Prepare pasta according to package directions.
  2. Meanwhile, brown sausage in large nonstick skillet over medium-high heat, stirring occasionally to crumble sausage; drain. Add undrained tomatoes and tomato paste; mix well. Reduce heat to low; simmer 5 minutes, stirring occasionally. Transfer sausage mixture to medium bowl; set aside.
  3. Drain pasta in colander. Place half of pasta in same skillet; top with layers of half each of the sausage mixture and cheese. Repeat all layers. Cover skillet with lid. Place over medium heat; cook 5 minutes, or until all layers are hot and cheese melts. Remove from heat; let stand 1 minute before serving.

Nutritional Information

Serving Size: 1 cup
Calories 416
Total Fat 18.3 g
Saturated Fat 8.8 g
Cholesterol 50.8 mg
Sodium 1114.7 mg
Carbohydrate 37.5 g
Dietary Fiber 5.1 g
Protein 24.1 g
Sugars 10 g
Calcium 302.1 mg
Iron 3.1 mg
Vitamin A 597 iu
Vitamin C 17.4 mg

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