Savory Whipped Cream

by the Editors of Easy Home Cooking Magazine

Browse the article Savory Whipped Cream

Yield: Makes 8 servings
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Ingredients:
1
cup whipping cream

2
teaspoons lemon peel

1/4
teaspoon finely ground black pepper

1
tablespoon lemon juice, freshly squeezed

1
tablespoon plus 1-1/2 teaspoons bourbon (optional)



Preparation:
1.
Beat cream, lemon peel and pepper in large bowl until soft peaks form. Stir in lemon juice and bourbon, if desired.





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