Christine's Mock Tapioca Pudding
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Christine's Mock Tapioca Pudding
YIELD Makes 16 servings
VIDEO: See what life is like with three wives and 13 kids on TLC's new show Sister Wives
INGREDIENTS
| 16 | cups milk |
| 2 1/4 | cup sugar |
| dash of salt | |
| 1 1/2 | cup Cream of Wheat |
| 8 | eggs, separated |
| 4 | Teaspoon vanilla |
PREPARATION:
- Combine milk, sugar, and salt and bring to a boil. Slowly sprinkle in Cream of Wheat, stirring constantly. Return to boil and lower heat. Cook until thick (approx. 15 minutes) stirring frequently.
- Remove from heat. Beat in egg yolks and vanilla. Cool to room temperature. Beat egg whites until stiffened and fold into cereal.
This recipe appears in:
Snacks
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