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Sloppy Goblins


Sloppy Goblin

Sloppy Goblin

Sloppy joes take on a new taste and persona with the addition of hot dogs and frightening goblin faces.

Yield

Makes 8 servings

Ingredients

1 pound 90% lean ground beef
1 cup chopped onion
5 hot dogs, cut into 1/2-inch pieces
1/2 cup ketchup
1/4 cup chopped dill pickle
1/4 cup honey
1/4 cup tomato paste
1/4 cup prepared mustard
2 teaspoons cider vinegar
1 teaspoon Worcestershire sauce
8 hamburger buns
Green and black olives, banana pepper slices and baby carrots

Preparation

  1. Cook beef and onion in large skillet 6 to 8 minutes over medium heat, stirring to break up meat. Drain fat. Stir in remaining ingredients except buns, olives, pepper slices and carrots. Cook, covered, 5 minutes or until heated through.
  2. Spoon meat mixture onto bottoms of buns; cover with tops of buns. Serve with olives, banana pepper slices and carrots. Let each person create "goblin face." Refrigerate any leftovers.

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