YIELD Makes about 1 cup
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INGREDIENTS

3/4 cup sour cream
2 tablespoons prepared horseradish
1 tablespoon balsamic vinegar
1/2 teaspoon sugar

PREPARATION:

  1. Combine all ingredients in small bowl; mix well.
This recipe appears in: Peppered Beef Ribeye Roast  /  Savory Sauces
NUTRITIONAL INFORMATION:
Serving Size: 2 tablespoons
Sodium 22 mg
Protein 1 g
Fiber <1 g
Carbohydrate 2 g
Cholesterol 8 mg
Saturated Fat 2 g
Total Fat 4 g
Calories from Fat 77 %
Calories 44
DIETARY EXCHANGE:
Fat 1