Southern Recipes

Southern Cuisine is also known as "comfort food" and often contain more than their fair share of fried foods, Cajun and Creole spices as well as heavy starches.

Featured Recipe |  Caramelized Peaches Cream

Contrary to popular belief, Southern cuisine does not have to involve frying everything (but it helps in many cases). Learn the secrets of country cooking with our Southern recipes. Y'all enjoy. See more »

Cajun Pork with Pasta Salad

Makes 4 main-dish servings (about 1-1/4 cups each)

Cajun Red Beans and Rice

Makes 4 servings

Cajun-Style Chicken Gumbo

Makes 4 servings

Cajun-Style Chicken Soup

Makes 6 servings

Cajun-Style Country Ribs

Makes 6 to 8 servings

Caramelized Peaches Cream

Makes 8 servings

Chesapeake Crab Cakes

Makes 6 servings

Chicken Biscuits

Makes 4 to 6 servings

Chicken Spinach Muffuletta

Makes 6 servings

Chicken étouffé with Pasta

Makes 6 servings

Chicken etouffee

Makes 4 servings

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