Oven-Roasted Boston Scrod
Learn how to prepare traditional Northeastern meals and dishes that will delight even the staunchest Yankee stomach.

| Serving Size: 1-1/4 cups stew (without garnish) | |
| Calories | 203 |
| Calories from Fat | 13 % |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Cholesterol | 45 mg |
| Carbohydrate | 23 g |
| Fiber | 6 g |
| Protein | 25 g |
| Sodium | 827 mg |
| Starch | 1 |
| Vegetable | 1 |
| Meat | 2-1/2 |
Learn how to prepare traditional Northeastern meals and dishes that will delight even the staunchest Yankee stomach.
Learn how to prepare traditional Northeastern meals and dishes that will delight even the staunchest Yankee stomach.