Soy Dipping Sauce
Browse the recipe Soy Dipping Sauce
YIELD Makes about 1-1/4 cups
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INGREDIENTS
| 1 | cup reduced-sodium chicken broth |
| 3 | tablespoons soy sauce |
| 2 | tablespoons sugar |
| 1 | tablespoon sake or rice wine |
| 1/4 | teaspoon ground ginger |
PREPARATION:
- Place all ingredients in small saucepan; bring to a boil over low heat.
This recipe appears in:
Stuffed Vegetable Tempura
/ Asian