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Spaghetti Marinara

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INGREDIENTS

1 recipe Buddy's Marinara Sauce (see recipe)
1/4 cup torn basil leaves
Freshly grated parmesan to finish
1 pound spaghetti

PREPARATION:

  1. Cook pasta in abundant salted water, al dente. Serve with marinara sauce and finish with the torn basil and grated parmesan cheese.
This recipe appears in: Italian

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