Yield: Makes 4 servings
Use regular or decaffeinated coffee.
Ingredients:
3/4
cup coffee-flavored liqueur

1
tablespoon plus 1 teaspoon sugar

4
cups hot brewed coffee

Whipped cream

Chocolate curls for garnish



 
Preparation:
1.
Stir coffee-flavored liqueur and sugar into hot coffee. Pour into 4 heatproof glasses or mugs. Top each serving with dollop of whipped cream. Garnish with chocolate curls.





This recipe appears in: Coffee & Tea

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