Spanish Coffee
by the Editors of Easy Home Cooking Magazine
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Publications International, Ltd., the Editors of. "Spanish Coffee." 05 December 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/spanish-coffee-recipe.htm> 08 July 2008.
Yield: Makes 4 servings
Use regular or decaffeinated coffee.
Ingredients:
3/4
cup coffee-flavored liqueur
1
tablespoon plus 1 teaspoon sugar
4
cups hot brewed coffee
Whipped cream
Chocolate curls for garnish
Preparation:
1.
Stir coffee-flavored liqueur and sugar into hot coffee. Pour into 4 heatproof glasses or mugs. Top each serving with dollop of whipped cream. Garnish with chocolate curls.
This recipe appears in: Coffee & Tea