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Spice Paste
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Please copy/paste the following text to properly cite this HowStuffWorks article:
the Editors of Publications International, Ltd.. "Spice Paste" 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/spice-paste-recipe.htm> 10 February 2012.
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INGREDIENTS
| 6 | cloves garlic, peeled |
| 1 | teaspoon coarse salt |
| 2 | teaspoons sweet paprika |
| 1‑1/2 | teaspoons cumin seeds |
| 1 | teaspoon cracked black pepper |
| 1/2 | teaspoon ground ginger |
| 1/2 | teaspoon ground allspice |
| 1 | tablespoon olive oil |
PREPARATION:
- Process garlic and salt in blender or small food processor until garlic is finely chopped. Add remaining seasonings. Process 15 seconds. While blender is running, pour oil through cover opening; process until mixture forms paste.
This recipe appears in:
Spicy African Chickpea and Sweet Potato Stew
/ Savory Sauces
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