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Spicy Apricot Dipping Sauce


Spicy Apricot Dipping Sauce

This recipe is part of the recipe for Baked Sweet Potato Fries with Spicy Apricot Dipping Sauce

Yield

Makes 6 servings

Ingredients

1 cup apricot jam
1/4 cup orange juice
1 tablespoon prepared mustard
1/4 teaspoon ground red pepper

Preparation

  1. Melt jam in small saucepan over medium-high heat. Whisk in orange juice, mustard and red pepper. Purée sauce in food processor or with immersible mixer.

Tip

Sauce can be served with chicken, either as a dipping sauce, or brushed over cooked chicken and browned briefly under the broiler for a tasty glaze.

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