TLC Cooking "Spicy Grilled Pork Chops"

Spicy Grilled Pork Chops

YIELD Makes 4 servings
See Cooking Videos

INGREDIENTS

1/4	cup minced onion
1/4	cup soy sauce
2	tablespoons fresh lime juice
2	cloves garlic, minced
1/2	teaspoon red pepper flakes
4	center cut well-trimmed pork loin or rib chops, cut 3/4 inch thick

PREPARATION:

Combine onion, soy sauce, lime juice, garlic and crushed red pepper in large plastic bag; add chops. Close bag securely; turn to coat. Marinate in refrigerator at least 4 hours or up to 24 hours, turning once.
Drain chops; reserve marinade. Brush with some of the reserved marinade. Grill or broil chops 5 to 6 inches from heat 7 minutes. Turn chops over; brush with marinade, discarding remaining marinade. Grill or broil 8 to 13 minutes until no longer pink in center.

This recipe appears in: Chinese

You don't need a PhD in cooking to prepare authentic European cuisine, because all you have to do is follow our recipes.

Learn how to make authentic Southwestern foods by following our easy-to-cook recipes that will help to spice up your next meal.