Spicy Sweet Sour Sauce

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Browse the article Spicy Sweet Sour Sauce

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Ingredients:
1
green onion

1
tablespoon cornstarch

2
tablespoons rice vinegar

3/4
cup water

1/4
cup packed brown sugar

1/2
teaspoon red pepper flakes

2
tablespoons finely grated turnip



Preparation:
1.
Finely chop white part of green onion; cut green portion into thin, 1-inch strips. Reserve green strips for garnish.

2.
Combine cornstarch and vinegar in small bowl; mix well. Set aside.

3.
Combine water, brown sugar, pepper and chopped green onion in small saucepan; bring to a boil. Stir in cornstarch mixture. Return to a boil; cook 1 minute or until sauce is clear and thickened. Cool. Sprinkle with turnip and reserved green onion strips just before serving.





Thai Salad Rolls with Spicy Sweet & Sour Sauce

This recipe appears in: Thai