Cooking Oils
Peanut oil, sesame oil (be sure to buy pure sesame oil and not sesame flavoured oil).
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Please copy/paste the following text to properly cite this HowStuffWorks article:
Rossiter, Kelly. "Stock Your Kitchen Part 2: Chinese Cooking" 03 January 2012. HowStuffWorks.com. <http://recipes.howstuffworks.com/stock-your-kitchen-part-2-chin.htm> 27 May 2012.
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