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Streusel Topping


This recipe is part of the recipe for Sour Cream Coffeecake with Brandy-Soaked Cherries

Ingredients

1 cup chopped walnuts or pecans
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 tablespoons melted butter or margarine

Preparation

  1. Combine nuts, brown sugar, cinnamon and nutmeg in small bowl. Drizzle mixture with butter and toss with fork until evenly mixed.

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