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Sugar Glaze


This recipe is part of the recipe for Cinnamon Flats

Yield

Makes about 3/4 cup

Ingredients

1-1/2 cups powdered sugar
2 to 3 tablespoons fat-free (skim) milk
1 teaspoon vanilla

Preparation

  1. Combine powdered sugar, 2 tablespoons milk and vanilla in small bowl. If glaze is too thick, add remaining 1 tablespoon milk.

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