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Chocolate Truffle Cookies
Making friends and influencing people can usually be best achieved by sharing a batch of fresh-out-of-the-oven chocolate cookies. Try it and you'll see.
Sweet and Spicy Snack Mix
Prep and Cook Time: 12 minutes
Yield: Makes about 10 cups
Ingredients:
6
cups popped corn
3
cups miniature pretzels
1-1/2
cups pecan halves
2/3
cup packed brown sugar
1/3
cup butter or margarine
1
teaspoon ground cinnamon
1/4
teaspoon ground red pepper
Preparation:
1.
Combine popped corn, pretzels and nuts in large bowl.
2.
Place brown sugar, butter, cinnamon and red pepper in large microwavable bowl. Microwave on HIGH 1-1/2 minutes or until bubbly.
3.
Pour butter mixture over popcorn mixture; toss with rubber spatula until well mixed.
Nutritional Information:
| Serving Size: | |
| Protein | 3 g |
| Fiber | <1 g |
| Carbohydrate | 33 g |
| Total Fat | 18 g |
| Calories | 294 |
| Sodium | 303 mg |
Dietary Exchange:
| Fat | 3-1/2 |
| Starch | 2 |
This recipe appears in:
Snacks
