Yield: Makes about 3-1/2 cups
Ingredients:
3
cups prepared barbecue sauce

1/4
cup cider vinegar

1/4
cup honey

2
teaspoons onion powder

2
teaspoons garlic powder

Dash hot pepper sauce



 
Preparation:
1.
Combine all ingredients in medium bowl; mix well.





This recipe appears in: Memphis Pork Ribs  /  Southern

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