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Blackened Catfish with Easy Tartar Sauce and Rice
Contrary to popular belief, Southern cuisine does not have to involve frying everything (but it helps in many cases). Learn the secrets of country cooking with our Southern recipes. Y'all enjoy.
Yield: Makes about 3-1/2 cups
Ingredients:
3
cups prepared barbecue sauce
1/4
cup cider vinegar
1/4
cup honey
2
teaspoons onion powder
2
teaspoons garlic powder
Dash hot pepper sauce
Preparation:
1.
Combine all ingredients in medium bowl; mix well.
