YIELD Makes 4 servings
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|Peanut Dressing (recipe)|
|6||cups washed torn mixed greens|
|2||ripe mangos, peeled, pitted and sliced|
|2||cups fresh bean sprouts, rinsed and drained|
|2||medium tomatoes, cut into wedges|
|1||medium cucumber, sliced|
|1/2||pound thin-cut round tip steak (sandwich steak)|
|1/4||teaspoon ground red pepper or curry powder|
|Cilantro leaves for garnish|
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