TLC Cooking "Three-Bean Turkey Chili"

Three-Bean Turkey Chili

Three-Bean Turkey Chili

YIELD Makes 6 to 8 servings
See Cooking Videos

Making cookies this holiday season? Check out these tips for making Christmas cookies.

INGREDIENTS

1	pound ground turkey
1	small onion, chopped
1	can (28 ounces) diced tomatoes, undrained
1	can (15 ounces) chickpeas, rinsed and drained
1	can (15 ounces) kidney beans, rinsed and drained
1	can (15 ounces) black beans, rinsed and drained
1	can (8 ounces) tomato sauce
1	can (4 ounces) diced mild green chiles
1	to 2 tablespoons chili powder

PREPARATION:

Slow Cooker Directions

Cook and stir turkey and onion in medium skillet over medium-high heat until turkey is no longer pink. Drain fat. Place turkey mixture into slow cooker.
Add remaining ingredients; mix well. Cover; cook on HIGH 6 to 8 hours.

This recipe appears in: Chilis

Learn how to prepare all kinds of stews that can warm up even the coldest day or night.

If you're looking for a stew, try this recipe for Dwight Freeney and Adam Vinatieri's Jamaican brown chicken stew from Kick Off Cook Off.