TLC Cooking "Tomato-Basil Crab Bisque"

Tomato-Basil Crab Bisque

PREP TIME 15 minutes
COOK TIME 20 minutes

YIELD 4 servings (3/4 cup each)
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A rich tomato cream soup with crab meat and fresh basil

INGREDIENTS

1/2	Cup chicken broth
1	Tablespoon butter
1	Cup coarsely chopped cooked crab meat
1	Cup half-and-half
1/4	Cup chopped fresh basil leaves
1	can (8 oz ea) Hunt's® Tomato Sauce with Roasted Garlic
1/2	Cup chopped onion
1/4	Teaspoon salt
1/8	Teaspoon ground black pepper

PREPARATION:

Melt butter in medium saucepan over medium-high heat. Add onion; cook 3 minutes, or until tender, stirring frequently.
Add tomato sauce, half-and-half, crab, broth, salt and pepper. Bring just to a boil; reduce heat to low. Cover tightly and simmer 5 minutes. Sprinkle with basil before serving.

This recipe appears in: Soups

NUTRITIONAL INFORMATION:

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