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Spring Rolls
Learn how to cook authentic Asian cuisine with our recipes from all of the major regions in Asia, including Korea, Japan and Malaysia.
Yield: Makes about 3-1/2 cups
Ingredients:
2
cans (14-1/2 ounces) tomatoes, chopped, undrained
Dash hot pepper sauce
1
teaspoon finely chopped fresh marjoram or 1/2 teaspoon dried marjoram
1
teaspoon ground fennel seeds
Salt and black pepper
Preparation:
1.
Combine all ingredients except salt and black pepper in medium saucepan. Bring to a boil. Reduce heat; simmer 5 minutes. Season with salt and black pepper to taste.
