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Pollo alla Firènze
Learn how to properly prepare Italian cuisine by following our easy-to-understand recipes that walk you step-by-step through the process.
Yield: Makes about 1 cup
Ingredients:
1
can (8 ounces) tomato sauce
1
teaspoon minced dried onion
1/4
teaspoon dried basil
1/4
teaspoon dried oregano leaves
1/8
teaspoon minced dried garlic
1/8
teaspoon black pepper
Preparation:
1.
Combine all ingredients in small saucepan. Bring to a boil over high heat. Reduce heat to low. Simmer, uncovered, over medium-low heat 5 minutes, stirring often. Set aside; keep warm.
