Grilled fruit serves as a healthy and refreshing summer dessert, and when it's prepared correctly, it can be as beautiful as it is delicious. Pineapple slices, mango pieces and even strawberries grill well and can be served with sweet dipping sauces. You can also grill stuffed fruits, like apple or peach halves filled with brown sugar, cheese, nuts or berries.
To create a colorful fruit medley, make kabobs using small wooden skewers. Strawberries, mangos, pineapples, apples and peaches work well, but experimenting with different summer fruits can be part of the fun. Add a warm honey glaze and serve with whipped cream or a scoop of your favorite sorbet.