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Sources

• "Cadbury Crème Egg." Cadbury.com, 2009.http://www.cadbury.com/ourbrands/featurebrands/pages/cadburycremeegg2.aspx
• "Covering Round Cakes with Rolled Fondant." wilton.com, 2009. http://www.wilton.com/decorating/fondant/rolled-fondant.cfm
• "Decorating with Fondant." foodnetwork.com, 2009. http://www.foodnetwork.com/recipes/food-network-kitchens/decorating-with-fondant-recipe/index.html
• "Fondant Icing 101." whatscookingamerica.net, 2009. http://whatscookingamerica.net/PegW/Fondant.htm
• "Fondant recipe." pastrywiz.com, 2009. http://www.pastrywiz.com/season/fondant.htm
• "Fondant Shop." wilton.com, 2009. http://www.wilton.com/store/site/department.cfm?dc=16&killnav=1
• "What is Fondant?" occhef.com, 2009.http://www.ochef.com/169.htm