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INGREDIENTS

1/3 cup butter or margarine
1/2 cup powdered sugar
1 cup semisweet chocolate chips, melted and cooled
2 tablespoons orange-flavored liqueur

PREPARATION:

  1. Beat together butter and powdered sugar in small bowl until light and fluffy. Add melted chocolate and liqueur; mix until well blended.
This recipe appears in: Chocolate Chocolate Cheesecake  /  Frosting & Icing

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