TURKEY

Turkey is not only an American staple on Thanksgiving. Turkey is eaten year-round and is a very popular sandwich dish and casserole ingredient. Turkey is also a common substitute for beef in chilies and spaghetti sauces.
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Maple-Glazed Turkey Breast

Cooking turkey doesn't have to be time-consuming or difficult if you follow our easy-to-understand recipes.

1-15 of 52
Makes 4 servings
Makes 6 to 8 servings
Makes 8 to 10 servings
Makes 12 servings and 3-1/2 cups gravy
Makes 10 to 12 servings
Makes 6 servings
Makes 5 servings
1-15 of 52
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