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Turkey is not only an American staple on Thanksgiving. Turkey is eaten year-round and is a very popular sandwich dish and casserole ingredient. Turkey is also a common substitute for beef in chilies and spaghetti sauces.
Related Categories:
> Beef> Chicken
> Fish
> Game Meat
> Lamb
> Pork
> Shellfish
> Pasta
> Pizza
> Vegetarian
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Featured Recipes
Spiced Turkey with Fruit Salsa
Cooking turkey doesn't have to be time-consuming or difficult if you follow our easy-to-understand recipes.
TURKEY RECIPES
Makes 8 servings
Herbed Turkey Breast with Orange Sauce
Makes 4 to 6 servings
Makes 6 to 8 servings
Makes 8 to 10 servings
Makes 4 servings
Roast Turkey Breast with Apple-Corn Bread Stuffing
Makes 6 servings
Roast Turkey Breast with Sausage and Apple Stuffing
Makes 6 servings
Roast Turkey Breast with Spinach-Blue Cheese Stuffing
Makes 14 servings
Roast Turkey with Herb Stuffing
Makes 10 servings
Makes 12 servings and 3-1/2 cups gravy
Makes 10 to 12 servings
Makes 6 servings
Makes 5 servings
Spiced Turkey with Fruit Salsa
Makes 2 servings
Makes 6 (1-cup) servings
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