Tuscan Pasta Photo
Tuscan Pasta
Yield: Makes 6 servings
Ingredients:
12
ounces uncooked pasta of your choice

Tuscan Tomato Sauce (recipe)

1/3
cup grated Parmesan cheese, or to taste



 
Preparation:
1.
Cook pasta according to package directions until al dente; drain. Serve sauce over pasta. Serve with Parmesan.





This recipe appears in: Italian

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