Upside-Down Deep Dish Pizza

Upside-Down Deep Dish Pizza Photo
Upside-Down Deep Dish Pizza

COOK TIME 25 minutes
PREP TIME 10 minutes

YIELD 4 servings

INGREDIENTS

1 lb. ground beef
1 jar (1 lb. 10 oz.) Ragu® Old World Style® Sweet Tomato Basil Smooth Pasta Sauce
1 package (10 oz.) frozen chopped broccoli, thawed and squeezed dry (optional)
2 cups shredded mozzarella cheese
1 can (11 oz.) refrigerated pizza dough

PREPARATION:

  1. Brown ground beef in skillet; drain. Season, if desired, with salt and ground black pepper. Stir in Pasta Sauce and bring to a boil; turn into 2-quart baking dish.
  2. Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly.
  3. Bake at 375° for 20 minutes or until crust is golden. Let stand 10 minutes.
This recipe appears in: Pizza
You Might Also Like
Breakfast Pizza

You don't have to dial the local pizzeria any more. Check out these delicious pizza recipes and make your own pizza pies from home.

Tomato Potato and Basil Skillet

If meat isn't part of your main dish plans, don't worry because we've got you covered. Browse our collection of the best vegetarian meals around.

search recipes
Don't Miss