Shrimp Scampi
Prep Time: 15 minutes
Cook Time: 10 minutes
VIDEO: See Buddy in action as he shares his family favorite Italian dishes on Kitchen Boss.
INGREDIENTS
| 1/4 | cup olive oil |
| 1/4 | cup butter |
| 1 | pound peeled and deveined large shrimp, 16-20 count |
| Salt | |
| Black Pepper | |
| 4 | cloves garlic, minced |
| 1 | Tablespoon chopped fresh oregano |
| 2 | Tablespoons chopped Italian parsley |
| 1/2 | cup Buddy's Breadcrumbs (see recipe) |
| 1/4 | cup grated pecorino |
| Juice of 3 lemons | |
| 1 | pound cooked linguini |
PREPARATION:
- Add the oil, butter and garlic to a large sauté pan and heat to medium. When oil is hot and the garlic fragrant, add the shrimp, and a couple pinches of salt and black pepper. After 2-3 minutes add oregano and parsley and sautĂ©. Keep turning the shrimp so both sides cook evenly and the shrimp is pink and cooked through. When shrimp is done, a couple minutes longer, add the breadcrumbs and cheese, turn to coat well. Add the lemon juice, stirring all to combine well. Serve over mounds of cooked pasta.
This recipe appears in:
Italian
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