Vegetable Stir-Fry

by the Editors of Easy Home Cooking Magazine

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Publications International, Ltd., the Editors of.  "Vegetable Stir-Fry."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/vegetable-stir-fry-recipe.htm>  24 July 2008.

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Ingredients:
1
tablespoon vegetable oil

3
to 4 carrots, diagonally sliced

2
zucchini, diagonally sliced

3
tablespoons orange juice

Salt and pepper



Preparation:
1.
Heat oil in medium skillet or wok over medium heat. Add carrots; stir-fry 3 minutes. Add zucchini and orange juice; stir-fry 4 minutes or until vegetables are crisp-tender. Season with salt and pepper to taste.





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This recipe appears in: Vegetable Side Dish