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Sources

  • Colenso, Maria. "How Organic Certification Works." Undated. 9/5/09.http://recipes.howstuffworks.com/organic-certification.htm
  • Duyff, Roberta L. MS, RD, FADA, CFCS. "Fruits and Vegetables: For the Nation's Nutrition." Undated. 9/5/09.http://www.mealtime.org/content.aspx?id=326
  • Kish, Stacy. "Fresh Food Program Promotes Healthy Eating Habits Among Children." USDA. 4/3/08. 9/5/09. http://www.csrees.usda.gov/newsroom/impact/2008/nri/04031_fresh_food.html
  • Organic Farming Research Foundation. "About Organic." 2008. 9/4/09.http://ofrf.org/resources/organicfaqs.html
  • Parnes, Robin Bret, "How Organic Food Works." Undated. 9/5/09.http://recipes.howstuffworks.com/organic-food.htm
  • Seven Generations Ahead. "Fresh From the Farm." Undated. 9/3/09.http://www.sevengenerationsahead.org/fresh_from_the_farm.html
  • USDA. "Organic Labeling and Marketing Information." 4/08. 9/4/09.http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3004446