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Pumpkin Pot Pies
Halloween can be a scary time, but you don't have to be scared in the kitchen because our recipes will be right there to comfort you.
Witches' Brew
Prep Time: 10 minutes
Yield: Makes 4 (6-ounce) servings
Ingredients:
2
cups apple cider
1-1/2
to 2 cups vanilla ice cream
2
tablespoons honey
1/2
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
Preparation:
1.
Process cider, ice cream, honey, cinnamon and nutmeg in food processor or blender until smooth. Pour into glasses and sprinkle with additional nutmeg. Serve immediately.
Hint
Reduce the fat in this tasty brew by replacing vanilla ice cream with reduced-fat or fat-free ice cream or frozen yogurt. Serving Suggestion
Add a few drops of desired food coloring to ingredients in food processor to make a scary brew.
Nutritional Information:
| Serving Size: | |
| Sodium | 38 mg |
| Protein | 2 g |
| Fiber | trace g |
| Carbohydrate | 36 g |
| Cholesterol | 11 mg |
| Total Fat | 3 g |
| Calories | 171 |
Dietary Exchange:
| Fruit | 1-1/2 |
| Starch | 1 |
| Fat | 1/2 |
This recipe appears in:
Halloween
