It's always fun to catch your dinner, so if you're camping near a stream, be sure to take along some fishing gear for a delicious grilled trout meal. The chili-corn salsa of this grilled fish recipe is easy to prepare at home before you leave and travels well packed in some plastic ware in the cooler. Once you've caught your fish, you can either fillet it or grill it whole and pick out the bones as you eat. Cook it on your grill top, or just wrap the fish in foil with some butter and spices and toss it near the hot coals. Either method will give you a nice smoky flavor.