5 Foods That Will Survive the Apocalypse

Processed Cheese

The addition of the word "product" to any food name is a sure sign that you're going to be ingesting more than your fair share of chemical ingredients. Case in point: cheese product. Yeah, there's not too much actual cheese in those cellophane-wrapped slices. "Pasteurized process cheese food" has to contain at least 51 percent cheese [source: Ritter], but the rest can be a hodge-podge of additives -- and from there it's a downhill slide through "pasteurized process cheese product" to straight-up "imitation cheese," which is made from vegetable oil.


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