Apple-Cherry Chutney
the Editors of Publications International, Ltd.
This recipe is part of the recipe for Potato Pancakes with Apple-Cherry Chutney
Yield
Makes 1-1/2 cups
Ingredients
1 | cup chunky applesauce |
1/2 | cup canned tart cherries, drained |
2 | tablespoons brown sugar |
1 | teaspoon lemon juice |
1/2 | teaspoon ground cinnamon |
1/8 | teaspoon ground nutmeg |
Preparation
- Combine all ingredients in small saucepan; bring to a boil. Reduce heat; simmer 5 minutes. Serve warm.
Nutritional Information
Serving Size: | 1 tablespoon Chutney |
Calories | 13 |
Calories from Fat | 1 % |
Total Fat | <1 g |
Saturated Fat | <1 g |
Carbohydrate | 3 g |
Fiber | <1 g |
Protein | <1 g |
Sodium | 1 mg |
Dietary Exchange
Free | Free |
Check out more recipes for Sweet Sauces
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement