Barbecue Sauce

by the Editors of Publications International, Ltd.

This recipe is part of the recipe for Seasoned Baby Back Ribs

Yield

Makes about 2/3 cup

Ingredients

1/2 cup ketchup
1/3 cup packed light brown sugar
1 tablespoon cider vinegar
2 teaspoons Worcestershire sauce
2 teaspoons soy sauce

Preparation

  1. Combine ketchup, sugar, vinegar, Worcestershire and soy sauce in glass measuring cup or small bowl. Reserve half of sauce for serving.

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