Basic Yeast Bread
the Editors of Publications International, Ltd.
This recipe is part of the recipe for Greek Flat Breads
Yield
Makes 1 loaf
Ingredients
| 1 | cup milk |
| 1 | teaspoon salt |
| 1 | egg |
| 2 | tablespoons unsalted butter, softened |
| 3-1/4 | cups bread or all-purpose flour |
| 1 | tablespoon sugar |
| 2 | teaspoons active dry yeast |
Preparation
- Measuring carefully, place all ingredients in bread machine pan in order specified by owner's manual. Program dough cycle setting; press start.
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