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BBQ Ranch Bacon Cheeseburgers

BBQ Ranch Bacon Cheeseburgers

BBQ Ranch Bacon Cheeseburgers

BBQ Ranch Bacon Cheeseburgers from Hunt's® are thick, juicy seasoned cheeseburgers topped with savory-sweet barbecue sauce and slices of bacon.

Hands On: 20 minutes

Total Time: 30 minutes

Ingredients

2 pounds ground sirloin beef
1 package (1 oz each) ranch salad and seasoning mix
1/2 cup Hunt's® Original Barbecue Sauce
1/2 cup ranch dressing
PAM® Grilling Spray
1 package (2.1 oz each) fully cooked bacon, heated
6 slices Monterey Jack cheese, each slice cut diagonally into 2 triangles
1 package (16 oz each) French bread rolls, sliced in half lengthwise, toasted
6 leaves green leaf lettuce
French-fried onions, optional

Preparation

  1. Mix ground beef with seasoning mix in large bowl until well blended. Shape beef into 6 oblong patties, about 6 x 3-inches each. Whisk together barbecue sauce and dressing in small bowl; set aside.
  2. Spray grate of outdoor grill and utensils with grilling spray. Preheat grill to medium heat. Grill patties 5 minutes on one side or until juices begin to appear on surface. Turn patties over; top each with 3 slices bacon. Cook about 4 minutes longer; top each patty with 2 triangle pieces of cheese, overlapping to cover patty. Remove patties when cheese begins to melt.
  3. Spread barbecue-dressing mixture on bottom of each roll. Add a lettuce leaf. Place cooked patty with bacon and cheese on lettuce. Spoon additional barbecue-dressing mixture over cheese. Sprinkle with fried onions, if desired. Serve immediately.

Nutritional Information

Serving Size: 1 cheeseburger
Calories 704
Total fat 35 g
Saturated fat 12 g
Cholesterol 133 MG
Sodium 1,378 MG
Carbohydrate 47 g
Dietary fiber 1 g
Sugars 8 g
Protein 46 g
Vitamin A 31 %
Vitamin C 6 %
Calcium 24 %
Iron 33 %

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