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Chunky Sweet Spiced Apple Butter

Chunky Sweet Spiced Apple Butter

Chunky Sweet Spiced Apple Butter

Yield

Makes 2 cups

Ingredients

4 cups (about 1-1/4 pounds) peeled, chopped Granny Smith apples
3/4 cup packed dark brown sugar
2 tablespoons balsamic vinegar
1/4 cup (1/2 stick) butter, divided
1 tablespoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground cloves
1-1/2 teaspoons vanilla

Preparation

  1. Combine apples, brown sugar, vinegar, 2 tablespoons butter, cinnamon, salt and cloves in 1-1/2-quart slow cooker. Cover; cook on LOW 8 hours.
  2. Stir in remaining 2 tablespoons butter and vanilla. Cool completely.

Serving Suggestions

Serve with roasted meats or spread on toast.

Check out more recipes for Midwestern

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