Cowpoke Barbecue Sauce

by the Editors of Publications International, Ltd.

This recipe is part of the recipe for Chicken Fajitas with Cowpoke Barbecue Sauce

Yield

Makes 2 cups

Ingredients

1 teaspoon vegetable oil
3/4 cup chopped green onions
3 cloves garlic, finely chopped
1 can (14-1/2 ounces) crushed tomatoes
1/2 cup ketchup
1/4 cup water
1/4 cup orange juice
2 tablespoons cider vinegar
2 teaspoons chili sauce
Dash Worcestershire sauce

Preparation

  1. Heat oil in large nonstick saucepan over medium heat until hot. Add onions and garlic. Cook and stir 5 minutes or until onions are tender. Stir in remaining ingredients. Reduce heat to medium-low. Cook 15 minutes, stirring occasionally.

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