Dad's Meatball Soup
Hunt's ®
Dad's Meatball Soup
Foolproof soup made with diced tomatoes, beef broth, meatballs, mixed vegetables and orzo
PREP TIME 10 minutes
COOK TIME 20 minutes
Yield
4 servings (1-1/2 cups each)
Ingredients
| 1 | can (14 oz ea) beef broth \ 1 can (14.5 oz ea) Hunt's® Diced Tomatoes, undrained |
| 1 | can (14.5 oz ea) Hunt's® Diced Tomatoes, undrained |
| 8 | Ounce frozen cooked meatballs |
| 1/4 | Cup + 1 1/3 Tablespoon dry orzo pasta or other small shaped pasta, uncooked |
| 1/2 | Teaspoon Italian seasoning |
| 1 | Cup frozen mixed vegetables (carrots, beans and corn) |
| 1 | Cup water |
Preparation
- Combine tomatoes with their juice, the broth, water and Italian seasoning in large saucepan. Bring to a boil over medium-high heat.
- Stir in meatballs, vegetables and orzo. Return to a boil; cover. Reduce heat to low; simmer 10 minutes, or until pasta and vegetables are tender, stirring occasionally.
Nutritional Information
| Serving Size: | 1-1/2 cups |
| Protein | 14 g |
| Dietary Fiber | 4 g |
| Calories | 270 |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Cholesterol | 33 mg |
| Sodium | 1008 mg |
| Carbohydrate | 22 g |
| Sugars | 5 g |
| Calcium | 81 mg |
| Iron | 2 mg |
| Vitamin A | 2135 iu |
| Vitamin C | 15 mg |
Check out more recipes for Soups
