Clockwise from top: Lemony Steamed Broccoli, Halibut with Roasted Pepper Sauce, Oven-Roasted Potatoes
Makes 4 servings
|Roasted Pepper Sauce|
|1||medium onion, thinly sliced|
|1||large clove garlic, minced|
|1||(1-1/2-pound) halibut fillet, skinned|
- Prepare Roasted Pepper Sauce; set aside.
- Preheat oven to 425°F. Spray shallow baking dish with nonstick cooking spray. Cover bottom of baking dish with onion and garlic. Top with fish and sauce.
- Bake 20 minutes or until fish flakes easily when tested with fork.
|Calories from Fat||18 %|
|Total Fat||4 g|
|Saturated Fat||1 g|
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